By: Randi Shomer
Sarah’s Tent has delighted the community in Deal for the past two decades with succulent mazza, delicious sesame chicken and mouth-watering bourekas. These are just a sampling of the gourmet items sold at this fabulous kosher gourmet grocery. For years Brooklyn residents have hoped for a Sarah’s Tent closer to home and were thrilled when they heard that Sarah’s Tent finally opened a second location in the heart of Brooklyn.
In addition to the main gourmet shop, Sarah’s Tent is proud to announce the upcoming grand opening of its new dairy caf. With beautiful white leather couches and a relaxing ambiance, customers can enjoy a delicious lunch while their takeout/grocery order is filled next door. The reasonably priced caf offers mouth-watering sambusak, a variety of salads, wraps, specialty drinks, coffee, cappuccino, espresso and fresh ice cream.
The caf will also feature a pandimiga station, a delicious South American specialty sandwich, which is served on very thin bread in many different varieties. Wi-Fi service will also be available, contributing to the “hot spot” atmosphere of the caf.
“We took great pains to create an inviting atmosphere that will enable our customers to relax and enjoy our new caf, while our dedicated staff fills their grocery order. We are excited to be able to serve the community all year round,” said owner Jonah Shemueli.
For those who love Sarah’s Tent in Deal, you can expect the same warm and friendly service in the new Kings Highway location and you will find the same fabulous food, including: kibbe, lahamagine, yebra, mecshe, deli meats, marinated meats, cigars, sesame chicken, roasted potatoes and new gourmet sauces.
Customers can view the clean preparation of the food from the refrigerated kitchen overlooking Kings Highway. In addition, there is a grocery filled with everyday essentials, a fresh meat department, freshly ground spices, cakes, dried fruits and nuts.
One customer said, “Every summer my family looks forward to all the delicious foods Sarah’s Tent has to offer. We are thrilled that we can now enjoy their delicacies all year round.”
